Thursday, November 12, 2009

Chocolate Sheet Cake

Heat to a Boil:
2 cubes butter/ margarine
1 cup water
3 Tbs. cocoa
Take from heat and add:
2 cups sugar
Let cool, then ADD
2 cups flour
1 tsp vanilla
1/2 cup buttermilk
2 eggs
1 tsp soda
Mix together good and pour into a greased cookie sheet.
Bake 375 for 15 minutes.
Frost while still warm.

FROSTING:
1 cube butter/magarine
2 Tbs. cocoa
6 Tbs milk
1 tsp vanilla
3 3/4 cups powdered sugar (1lb bag)
Blend good with mixer.

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